I had a taco Al Pastor at the golf course restaurant in Nuevo Vallarta, so when I saw Al Pastor on the menu at Casa Blanca, in Cathedral City, CA, I ordered it. Vicki ordered the carnitas, which I had two nights before, and she didn't like them (too "porky") so we switched. We both liked the Al Pastor a lot, so when we saw a package of Al Pastor in Stater Bros, we got some.
I grilled it tonight, and grilled some pineapple chunks, and the tortillas, and we dressed the tacos with fresh cilantro, fresh squeezed lime juice, and Newman's Own pineapple salsa.
The palette of flavors was exquisite. Next time we'll get sliced pineapple, so it can be grilled directly on the grate and cut up later.
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